Cruise for 2 persons half boarding - Price/ person: 10.170 €uros
Discover the Champagne countryside and the peaceful River Marne , in and out of time the sightliness of the "côteaux champenois" a wonder of mankind’s work. "La Montagne de Reims", "la Côte des Blancs", " Les Bars", will be the bubble ligths of your cruise, on board the Kitikaé. For this romantic cruise eat in the best restaurants or with our chef on board and taste the best wines.
Program
- Day1: Meaux
- welcome on board from 10.00am
- meet the crew and make yourself at home
- cofee, tea…
- free time:
- Brie de Meaux museum
- Givry wine tasting.
- lunch on the Yacht
- free time:
- Bossuet’ Town (St Etienne’ cathedral)
- have a walk in the town
- aperitif on board
- overnight in Meaux
- Day2 : Meaux -> La Ferté sous Jouarre
- breakfast on board prepared by our chef
- cruising to La Ferté sous Jouarre through locks
- lunch on the yacht, or picnic on the Marne’s banks
- all at La Ferté sous Jouarre
- free time:
- wondering in the old town
- overnightcall
- Day 3: La Ferté sous Jouarre -> Château-Thierry
- breakfast on board
- cruising to Nogent l’Artaud and lunch on board
- call to Château-Thierry
- free time:
- visiting the castle and La Fontaine Museum
- overnight call
- Day4: Château-Thierry ->Dormans
- breakfast on board
- cruising early to Dormans, "porte de la Montagne de Reims"
- cooking lesson with our chef
- lunch on board
- free time:
- countryside walk
- aperitif on board
- overnight call in Dormans
- Day 5: Dormans -> Epernay
- breakfast on board
- cruising to Epernay, the heart of Champagne’s vineyard
- Champagne tasting
- lunch at a lock call
- cruising to Epernay and visit
- overnight call
- Day 6: Epernay
- breakfast on board
- end of the cruise
- Day 6: option
- transfer to Reims by private car
- stop in DAMERY and visit of champagne cave "J. De TELMONT"
- Reims: lunch in a restaurant
- free time: visit of the gothic cathedral "Notre-Dame"
- transfer to Paris
- Icluded in the cruise rate
- The private use of the yacht with captain and chef on board
- Cabin en suite with double bed
- Services and linen
- Welcome Champagne cocktail and dinner
- Breakfast and one four courses meal per day
- Apéritif before lunch or dinner on board
- Two bottles of wines per day according to each meal
- Wines tastings and cooking lessons
- Open bar for soft drinks on board.
- Options and extras:
- transfert (include horse carriage)
- visits
- bar
- second meal or lunch-packet
- bycicle renting
- translator
- touristic guide
- photograph
- Contact: +33 (0)6 37 29 53 06